Title Associations between subclinical paratuberculosis and milk production, milk components, and somatic cell counts in Wisconsin dairy herds.
Author(s) Nordlund KV, Goodger WJ, Pelletier J, Collins MT.
Institution(s) Depart Med Sci, University of Wisconsin, Madison, WI, USA.
Source Fifth International Colloquium on Paratuberculosis
Section 3: Epidemiology and Control of Paratuberculosis
Abstract
Associations between subclinical Mycobacterium paratuberculosis infection and milk production, milk components, and somatic cell counts were studied in 23 Wisconsin dairy herds with a history of paratuberculosis infection and above-average production. All adult cows in the herds were tested for paratuberculosis by use of an absorbed ELISA, yielding 147 ELISA-positive and 1506 ELISA-negative cows. Milk yield, fat, protein, and somatic cell count data were retrieved electronically from DHI records. Regression analysis showed that ELISA-positive cows had a mature equivalent (ME) milk production of 376 kg (829 pounds) per lactation less than ELISA-negative herdmates based on least squares means (P=0.002). There was no significant difference in lactation average percent fat, protein, or somatic ell count linear score. When comparing ELISA-positive and negative cow's current ME milk with all previous lactations, there was a significant difference only from the previous lactation (P=0.001). When this difference was examined by parity group, significant difference was confined to cows in the second lactation (P=0.0003). The study showed that subclinical paratuberculosis infections, as determined by ELISA, are associated with a 4% reduction in milk yield.

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